Our Menus

Have a look at our food menus, brunch items, cocktails and catering options.

BrunchMenu

  • NUTELLA POPPERS
    9
    fried dough, powdered sugar, chocolate raspberry dipping sauce
  • BREAKFAST NACHO BITES
    12
    individual homemade tortilla chips, scrambled egg,
    homemade guacamole, jalapeño, sausage, cheddar
  • AVOCADO TOAST
    13
    two poached eggs, sourdough, avocado, feta,
    dried cranberries, kale salad
  • CALIFORNIA BENEDICT
    12
    served with a choice of fresh fruit, quinoa potato hash or tots
    poached eggs, avocado, tomato, english muffin,
    topped with hollandaise + chipotle aioli
  • FRIED CHICKEN
    12
    served with a choice of fresh fruit, quinoa potato hash or tots
    choice of plain, honey butter or hot, over-easy egg,
    cheddar, homemade biscuite aioli
  • BUILD YOUR OWN OMELETTE (3 eggs)
    10
    veggies +50¢ each:tomato, onion, mushroom, tri-bell peppers,jalapeño, broccoli, avocado

    cheese +1 each:cheddar, feta, swiss, provolone, american,pepper jack, chihuahua

    meats +1.50 each:bacon, sausage, chicken, house-smoked pork shoulder
  • BISCUITS & GRAVY
    8/12
    ½ order … 8
    full order … 12
    homemade biscuits, homemade sausage gravy—
    the classic done right
  • FROM THE BORDER
    8/12
    ½ order … 8
    full order … 12
    jalapeño cheddar biscuit, scrambled eggs,
    chorizo, queso, bacon, served open face
  • BREAKFAST BURRITO
    13
    served with a choice of fresh fruit, quinoa potato hash or tots
    scrambled eggs, sausage or bacon, refried beans, peppers,
    pico de gallo, cheddar, flour tortilla
  • PANCAKES
    10
    homemade buttermilk pancakes,
    topped with powdered sugar + maple syrup
    add strawberry or blueberry + 1.50
  • FRENCH TOAST
    11
    thick cut brioche, dipped in homemade batter
    and grilled, topped with powdered cinnamon sugar,
    whipped butter and maple syrup
  • SWARM SKILLET
    13
    omelette with tomato, mushroom, giardiniera, cheddar, quinoa hash with multigrain toast
Brunch in Chicago

TableService

  • The Champagne of Beers
    45
    bucket of highlife (12)
  • Bucket of Bubbles
    45
    bucket of mionetto – 5 mix + match
    rose, prosecco, moscato
  • Bucket of Fun
    65
    5 domestic bottles + 200ml bottle of patron
  • ALL THE FINEST
    575
    1 bottle moét & chandon “impérial” brut
    1 bottle moét & chandon “nectar” rosé
    1 bottle of belvedere
  • BASICS
    650
    2 bottles of tito’s + 2 bottles of veuve clicquot, rosé
Chicago bottle service
  • dom pérignon “luminous” brut
    475
  • moét & chandon “impérial” brut
    150
  • veuve clicquot “yellow label” brut
    175
  • veuve clicquot “yellow label” brut 1.5L
    425
  • moét & chandon “nectar” rosé
    235
  • veuve clicquot, rosé
    275
  • veuve clicquot, rosé 1.5L
    575
  • belvedere
    300
  • grey goose
    300
  • grey goose magnum
    625
  • ketel one
    275
  • tito’s
    275
  • casamigos anejo
    350
  • del maguey vida mezcal
    300
  • don julio 1942
    450
  • don julio blanco
    300
  • don julio reposado
    350
  • patron silver
    275
  • bulleit bourbon
    335
  • bulleit rye
    335
  • crown royal
    300
  • jack daniels
    275
  • jameson
    225
  • johnny walker black
    275
  • maker’s mark
    325
  • bombay sapphire
    275
  • hendrick’s
    325
  • appleton estate
    250
  • bacardi
    225

CocktailMenu